Sports Nutrition & Kinesiology
Sports nutrition is a rapidly growing field of study that combines knowledge of exercise science and human nutrition. It integrates the nutritional components of wellness programming and key elements of nutrition for optimal performance. It also represents the biological synergy between nutrition and exercise physiology so that students can take leadership roles in clinical-based wellness programs, exercise physiological and nutritional research, as well as tailoring the optimal, evidence-based nutritional practices for coaches and athletes.
Related Conference of Sports Nutrition & Kinesiology
June 01-02, 2026
9th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
October 29-30, 2026
5th International Conference on Agroecology and Organic farming
Aix-en-Provence, France
Sports Nutrition & Kinesiology Conference Speakers
Recommended Sessions
- Animal Nutrition
- Climate Change and Food Systems
- Clinical Nutrition
- Diet and the Gut Microbiome
- Emerging Food Technologies and Concepts
- Food Biotechnology and Fermentation
- Food Borne Diseases and Remedies
- Food Chemistry
- Food Insecurity, Malnutrition and Hunger
- Food Marketing and Economics: Novel Concepts and Challenges
- Food Nanotechnology
- Food Process Engineering
- Food Quality, Safety and Regulations
- Food Sensory and Flavors
- Food Storage and Preservation
- Food Texture and Rheology
- Food Waste Management
- Food, Nutrition and Public Health
- Novel Food Packaging
- Nutrients and Dietary Supplements
- Nutrigenetics, Nutrigenomics, Epigenetics and Pharmacogenetics
- Nutritional Therapy and Treatments
- Pediatric Nutrition
- Plant Nutrition and Nutraceuticals
- Sports Nutrition & Kinesiology
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