Agri Food Technology

The agri-food sector is the process of food production and distribution, and contains a enormous range of roles from farming to the point of eating. Agricultural technology, or agri-tech, is specifically about emerging new technologies to expand food production. The main objective of  agri-tech is reducing the impact of farming on the environment, but it can also increase productivity, profit, or health and safety.

    Related Conference of Agri Food Technology

    September 09-10, 2024

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    32nd International Conference on Food & Nutrition

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    10th Global Food Security Food Safety and Sustainability

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    28th Euro-Global Summit on Food and Beverages

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